Pastel Macaron Crown Cake
Pastel Macaron Crown Cake
Adorned with the prettiest of macaron crowns this cake is guaranteed to be a crowd pleaser! Each cake is decorated in a smooth white buttercream with gold leaf detailing and topped with a colourful pastel macaron crown.
All of our cakes come in a choice of the following flavours:
Vanilla & Raspberry
Mango & Coconut
Chocolate & Salted Caramel
Pistachio & Orange
We require at least 48 hours notice for all cake orders and can’t take on orders more than 6 months in advance. If you need your cake in less than 48hours, or if you’re looking for something a little more bespoke, please email us.
Please note that as all of our cakes are handmade, there may be some variation in the design making your cake a truly unique piece of art!
Scroll down to the bottom of this page for delivery info and a full list of ingredients and allergens.
DELIVERY / COLLECTION
You are welcome to collect your cake from our kitchen in East London for free or we can arrange a courier to deliver directly to you in London. Below is the list of the postcodes we can currently deliver our cookie cakes and layer cakes to:
£15 – E1-E3, EC1-EC4, WC1-WC2, SE1, N1, NW1, W1
£20 – E5-E17, SE4-SE17
£25 – W2-W12, SW2-SW12, N2-N22, SE3
£30 – NW2-NW11, SW13-SW20, SE2, SE18-SE28
Please email firstname.lastname@example.org for postcodes not listed above and we’ll do our best to accommodate you if we can.
When placing your order you will be asked to confirm a suitable 2-hour time slot for delivery or collection. We can deliver between 9am and 7pm Monday to Friday and between 10am and 2pm on Saturdays. Your cake can be collected/delivered the day before your event and kept in the fridge overnight, so we recommend Saturday collection/delivery for Sunday events.
HOW LONG WILL MY CAKE LAST?
Our layer cakes will keep for up to 3 days from delivery but we recommend consuming yours on the day you receive it for maximum tastiness! We recommend keeping your cake in the fridge up until 1 hour before serving.
INGREDIENTS & ALLERGENS
SPONGES: flour, butter, sugar, eggs, vanilla essence (vanilla, alcohol) and one of the following depending on flavour chosen: pistachio nuts (pistachio sponge), lemon syrup & lemon zest (lemon sponge), cocoa powder (chocolate sponge).
EXTERIOR BUTTERCREAM: icing sugar, butter, cow’s milk, vanilla essence (vanilla, alcohol).
FILLINGS: Raspberry filling: raspberries, caster sugar, unsweetened fruit juice (grape, date, pineapple), lemon juice, gelling agent fruit pectin. Lemon Filling: caster sugar, lemon juice, lemon zest, eggs, butter, cornflour. Mango & Coconut: mango puree, lemon juice, caster sugar, eggs, butter, cornflour, coconut milk, desiccated coconut. Chocolate: cream (cow’s milk), milk chocolate (cow’s milk), cocoa powder. Salted Caramel: sweetened condensed milk, glucose syrup, sugar, water, sea salt, fruit pectins. Pistachio & Orange: pistachio nuts, ground almond nuts, caster sugar, double cream (cow’s milk), orange juice, orange juice, orange zest. Pistachio: pistachio nuts, ground almond nuts, caster sugar, double cream (cow’s milk)
Allergy advice: For allergens please see ingredients in bold above: eggs, dairy, gluten. Please note that our kitchen handles nuts and we therefore can’t guarantee against traces of nuts in all of our products.